Paracombe’s vineyard is in the Adelaide Hills South Australia. High on an ancient plateau with 1.7 billion year old soils, Paracombe grow and make wine that honours story and place. Paracombe’s strength is in their diversity and the ability to produce a superb range of fine wine. From sparkling, crisp aromatic whites, to medium, fuller style red wines that are a pleasure to drink and enjoy.
With Paracombe, you’ll find your well loved favourites with their takes on the traditional varieties like Chardonnay, Sauvignon Blanc, Pinot Noir and Shiraz. In Paracombe’s philosophy of being open minded, they love to be at the forefront with emerging wine styles offering exciting new wines like Pinot Blanc and fascinating blends such as The Reuben, Grüner V5 and Shiraz Viognier. All their wines are vegan friendly.
